In this article I wrote for ScienceMeetsFood.org, I address the problem behind the term “energy drink” and the science behind energy drinks in disguise. (There’s also a Guardians of the Galaxy metaphor!) It’s a great primer if you’ve never heard the term “energy drink in disguise”, or if you never realized that V8 and Ocean Spray make energy drinks. Read this article in its entirety at ScienceMeetsFood.org
“I’ve been studying energy drinks since 2003 and they continue to both fascinate and horrify me. They fascinate me because I’m a biochemistry major, or maybe it’s the other way around. Energy drinks are the reason I pursued my masters in food science (and the reason I survived grad school). Metabolic biochemistry is the closest I’ll ever come to engineering – for me, studying biochemistry is studying the secret rules to how things work.
Energy drinks horrify me because it feels like people with no science background are behind some of the products you can buy online. Sometimes I’ll read a label and think, “What are they doing? Who thought this was a good idea?” The most concerning aspect of energy drinks is we don’t have a proper nomenclature to classify them properly. (#WhatWouldIUPACDo?) Using the term “energy drink” the way we do is like calling pure ethanol “booze”. Let’s talk about why the lack of classification is a problem.